![For a product to be truly residual it must be able to kill repeatedly over a period of time](https://www.fiberjournal.com/wp-content/uploads/IFJ_052021_wipes_Scott_24_in-use-335x186.jpg)
The cutting-edge of clean – understanding residual sanitization and disinfection
Germs are spread in a multitude of ways – from person-to-person, from food-to-person or from surfaces-to-person.1,2 When people visit public areas outside the home, such as foodservice facilities, they can …