End-Use Markets
Nonwovens to take center stage
INDA, the Association for the Nonwoven Fabrics Industry, will convene the nonwovens industry at its triennial IDEA conference and exhibition, March 28-31, 2022, in Miami Beach, Florida. IDEA22 expects to attract 6,500+ senior-level delegates and 500+ exhibitors from myriad industry sectors, including absorbent hygiene, wipes, filtration, medical/surgical products, including personal protective equipment, home & office …
Automotive interiors setting the pace for vehicle design
Faced with unprecedented levels of disruption and innovation, technological advances are impacting all segments of the vehicle industry, particularly interiors. Despite ongoing setbacks due to the impact of the coronavirus pandemic, a shortage of semiconductors and higher raw material, energy and transport costs, automakers have continued to develop their visions of the future – and …
Masking strategy to counter infection
With COVID-19 now making its third major wave with Omicron, even vaccine-boosted people have been infected with this variant, demanding countermeasures such as the use of masks, avoiding gatherings and enhancing hygiene measures. Medical experts and the available data clearly point out that vaccines have reduced the hospitalization and severity of the disease. The nature …
COVID-19 Update: Texas Tech researchers author study using new standardized mask filtration testing to evaluate effectiveness of alternative facial coverings
With the coronavirus (COVID-19) spreading worldwide, International Fiber Journal is tracking stories relevant to the textile fiber industry. Facemasks, personal protective equipment, medical supplies and wipes are among the fiber-intensive technologies particularly relevant to the COVID-19 response effort. And as manufacturers of these technologies and others struggle to meet global demand in the face of the …
The cutting-edge of clean – understanding residual sanitization and disinfection
Germs are spread in a multitude of ways – from person-to-person, from food-to-person or from surfaces-to-person.1,2 When people visit public areas outside the home, such as foodservice facilities, they can come in contact with many surfaces, including tabletops, menus and highchairs. All of these surfaces are sources of moderate to high microbial contamination.3,4 Germs can …